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產品資訊 Products
芒果布丁 Mango pudding powder
No:

包装方式1*100g/

净  重100g
保存期限
18个月
主要成分:海藻抽出物、芒果果汁粉、植物性奶精粉、天然香料、食用色素coloring
、蔗糖

制作方法

1. 容器中加入500c.c.开水,煮开后转小火加入一包布丁粉(100g)

2. 充分搅拌均匀,小火煮约一分钟后熄火

3.倒入容器内冷却凝固即可食用,放入冰箱冷藏约2个小时风味更佳

 

Net weight100

Shelf  life18 month

IngredientsCarrageenan permitted food flavoring &coloringNatural mango juice powderNon dairy creamer powderSugar.

Direction

Boil 500ml water, turn heat to medium low and add 1 pack (100g) of pudding powder

Stir and mix well till it fully dissolves, cook the mixture at low heat for 1minute then remove from heat.

3Pour the mixture into mould and cool down. Put the pudding into fridge for 2~3 hours before serving .


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