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產品資訊 Products
鮮奶酪 Milk cotta
No: PACOMC6X01B
 

装方式(Packing) 2 packs*60g/box   24boxes*4/ per case
净  重(Net weight) 120g
保存期限(Shelf life) 18个月
主要成分(Ingredients) 海藻抽出物Seaweed、奶粉Milk powder、天然香料、植物性奶精Non dairy creamer、食用香料Permitted food flavor、蔗糖Sugar


制作方法Direction

1.容器中加入360c.c开水,煮开后转小火加入一包奶酪粉(60g)

Boil 360ml water, turn heat to medium low and add 1 pack (60g) of jelly powder.

2.充分搅拌均匀,小火煮约一分钟后熄火。

Stir and mix well till it fully dissolves, cook the mixture at low heat for 1 minute then remove from heat

3.到入模型内冷却凝固即可食用,放入冰箱冷藏约2个小时风味更佳,喜欢口感Q一点可酌量减少水份

Pour the mixture into mould and cool down. Put the jelly into fridge for 2~3 hours before serving.


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